The same owner has been operating the patisserie cafe since 1975 until today. We specialize in French and European pastries and desserts since 1975. We maintain to use only fresh and top ingredients like fresh cream and high-grade Belgium chocolate. The cakes bake fresh in our store and are sold at our location only, we don't have a third party to sell the cake on our behalf.
If you have any questions, please call our store directly.